The Aloe vera plant contains at least six antiseptic agents: lupeol, salicylic acid, urea nitrogen, cinnamic acid, phenol, and sulphur. All of these substances are recognized antiseptics, explaining why Aloe has the ability to eliminate many internal and external infections. Lupeol, salicylic aced and another ingredient, magnesium, are highly effective analgesics, explaining why Aloe is an effective pain killer.
Aloe vera contains at least three anti-inflammatory fatty acids (cholesterol, campesterol and B-sitosterol), explaining why Aloe is an effective treatment for burns, cuts, scrapes and abrasions, as well as for rheumatoid arthritis, rheumatic fever and ulcers of all kinds, both internal and external. The presence of these fatty acids may explain why some experts feel Aloe is highly effective for many inflammatory conditions of the digestive system and other internal organs, including the stomach, small intestine, colon, liver, kidney and pancreas. The presence of these fatty acids, especially B-sitosterol could explain how Aloe juice is a treatment effective for allergic reactions and acid indigestion, and why it helps, in association with a low fat diet, to lower harmful cholesterol levels.
If the synergistic relationship between the elements found in the plant does not explain why Aloe works, then nothing does. It is this synergistic relationship that explains why through the ages lay persons and physicians alike have proclaimed that Aloe vera has the ability to heal, alleviate, eliminate, or even cure, a monumental list of human diseases and disorders, and therefore truly deserves the name "medicine plant."
Here are some excerpts from Dr. Ritter's books:
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